1 rich Libsyn https://www.libsyn.com 90 600 Good Friday highs and lows, bold ideas for National Fish &amp;amp; Chip Day 2025, staff training truths, and a frank look at the challenges facing fish and chip shops—from spud bruising to frozen-at-sea fish supply issues. No fluff—just real operators talking shop. Join the&amp;nbsp;Ceres Whatsapp Group&amp;nbsp;-&amp;gt;&amp;nbsp;https://bit.ly/CERESWA Download your FREE copy of the Fish &amp;amp; Tips E-Book&amp;nbsp;and boost your business today.&amp;nbsp; Join the discussion on&amp;nbsp;the&amp;nbsp;Ceres&amp;nbsp;Podcast Facebook Group Episode Sponsor -&amp;gt;&amp;nbsp;P1 Chip Preparation Formula Check out the&amp;nbsp;Ceres Calculators now! 📮Join the&amp;nbsp;Ceres email list&amp;nbsp;to keep updated and get monthly offers. The Ceres Podcast https://www.cerespodcast.com <iframe title="Libsyn Player" style="border: none" src="//html5-player.libsyn.com/embed/episode/id/36418620/height/90/theme/custom/thumbnail/yes/direction/forward/render-playlist/no/custom-color/88AA3C/" height="90" width="600" scrolling="no" allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen></iframe> https://assets.libsyn.com/secure/content/187854655