{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"SWE Ep. 131 - Barbanza e Iria","description":"Another week and another exciting discovery. This time Roque and Luke enjoy a bottle of barrel-fermented Albari\u00f1o, but not from the usual area. It's Galicia, but not as we know it. A tiny little Vino de la Tierra hiding in the northern fjords. The wine is Komokabras from Adega Entre Os Rios.&amp;nbsp; ","author_name":"Spanish Wine Experience","author_url":"http:\/\/spanishwineexperience.libsyn.com\/podcast","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/18490697\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/18490697"}