{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Episode 134 | Beer Maturation w\/ John Palmer","description":"Joining Cade in the lab this week is author of&amp;nbsp;How To Brew&amp;nbsp;and co-host of the Brew Strong podcast, John Palmer, to discuss his work on beer maturation. The Br\u00fc Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at&amp;nbsp;ImperialYeast.com&amp;nbsp;today. ","author_name":"The Br\u00fc Lab","author_url":"https:\/\/brulosophy.com\/podcasts\/the-bru-lab\/","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/28723198\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/28723198"}