{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Episode 5: Dr. Peter Ballerstedt","description":"Welcome to the Human Performance Outliers Podcast! Your hosts, Dr. Shawn Baker and Zach Bitter, are here to explore the outer limits of performance with interviews, Q&amp;amp;As, and interesting topics related to nutrition and performance. In episode 5, we speak to Dr. Peter Ballerstedt who has extensive experience in forage agronomy, agriculture, and ruminants. He was the Forage Extension Specialist at Oregon State University from 1986 to 1992.&amp;nbsp;His personal experience led him to study human diet and health. What he\u2019s learned doesn\u2019t agree with low-fat-is healthy dietary advice we\u2019ve been given for more than 30 years. This understanding, combined with his forage background, has given him an interest in the truly sustainable forms of agriculture \u2013 those including ruminant animals.&amp;nbsp; HPO Patreon:  Website  Find Peter:  Twitter Instagram Grass Based Health Facebook Page  Find Shawn:  Meatheals.com Shawn-Baker.com Carnivoretrainingsystems.com  Butcher Box Gift! Instagram Twitter  Find Zach:  zachbitter.com  YouTube Instagram Twitter Facebook Xendurance  ","author_name":"Human Performance Outliers Podcast with Zach Bitter","author_url":"http:\/\/humanperformanceoutliers.libsyn.com\/website","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/6503970\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/20522010"}