{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"WCBCC \u201823 Recap, Memorial Day BBQ &amp; Barbecue Half Chicken Recipe","description":"Today on the HowToBBQRight Podcast, we are BACK from Memphis in May (00:24)! Our live podcast on the river didn\u2019t go quite as planned (04:08)... Malcom and I got trapped in an elevator (05:31). I pick Malcom\u2019s brain about our MOUTH WATERING turn-ins from last Friday (10:52), and the infamous pitcher of bullfrog did not last long at our tent this year (12:45). What BBQ is on the menu for Malcom\u2019s Memorial Day weekend (17:11)? Malcom gives the rundown on his recent chicken obsession (19:15), including his brand new BBQ Chicken Halves recipe (27:40)! Malcom is a  Smoked Sausage Connoisseur (38:10), and he got nostalgic on some \u201cFancy Beanie Weenies'' (42:13). What are some of the BEST ways to keep flies away from your grilling area (46:04)? This is how you carry a brisket on an airplane (50:41). Finally, Malcom gives his go-to recipe for Smoked Potato Salad (51:26). ","author_name":"Malcom Reed's How To BBQ Right Podcast","author_url":"http:\/\/howtobbqright.libsyn.com\/website","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/26961603\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/26961603"}