{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Because food matters","description":"Culinary legend Mark Bittman joins us for an intimate conversation about trendy diets and how to make our world a better place through food. His book Food Matters was a part of a growing food movement 10 years ago, but are we eating better today? After writing a 20-year New York Times food column, authoring countless books and being in 4 television series\u2019, there\u2019s still conversation to be had. With Mark's interview, we pair a simple bruschetta you can make in 5 minutes with simple ingredients. &amp;nbsp; Connect: Find Mark Bittman at markbittman.com, subscribe to  his newsletter here, and follow him on Instagram @markbittman &amp;nbsp; Small Bite Recipe: White Bean Bruschetta, Idea 19 from  101 Simple Appetizers in 20 Minutes or Less &amp;nbsp; Find A Couple Cooks: Find Sonja &amp;amp; Alex on Instagram at @acouplecooks or online at www.acouplecooks.com. Find Pretty Simple Cooking online and everywhere books are sold. ","author_name":"A Couple Cooks | Small Bites","author_url":"http:\/\/www.acouplecookspodcast.com","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/7572965\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/7572965"}