{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Eating to save the world","description":"Can what we eat affect climate change? In this episode we take a bite into the big topic of how what we eat affects the planet. We\u2019re joined by Eliza Barclay, Science and Health Editor at Vox.com, to break it down and share practical takeaways to help our world by eating more plant based meals. With Eliza\u2019s interview, we pair a small bite: irresistible tomato almond dip from our vegetarian cookbook, Pretty Simple Cooking. &amp;nbsp; Read: Eliza Barclay and Umair Irfan\u2019s article,  10 ways to accelerate progress against climate change &amp;nbsp; Connect: Find Eliza Barclay at Vox.com and on Twitter @elizabarclay &amp;nbsp; Small Bite Recipe:  Irresistible tomato almond dip &amp;nbsp; Find A Couple Cooks: Find Sonja &amp;amp; Alex on Instagram at @acouplecooks or online at www.acouplecooks.com. Find Pretty Simple Cooking online and everywhere books are sold. ","author_name":"A Couple Cooks | Small Bites","author_url":"http:\/\/www.acouplecookspodcast.com","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/7399025\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/7399025"}