{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Episode 416 | Impact Pressurized Warm Fermentation Has On A German Helles Exportbier","description":"Contributor Martin Keen joins Marshall to chat about the impact pressurized warm fermentation has on a German Helles Exportbier. Become a&amp;nbsp;Br\u00fclosophy Patron&amp;nbsp;today and be rewarded for your support! CLICK HERE TO GET YOUR BR\u00dcLOSOPHY MERCH NOW | Relevant Article |  Impact Pressurized Fermentation Has On A Warm Fermented German Helles Exportbier xBmt ","author_name":"The Br\u00fclosophy Podcast","author_url":"http:\/\/brulosophy.com\/podcasts\/thebrulosophypodcast\/","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/40045860\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/40045860"}