{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Episode 621 - Let The Fun Be Gin","description":"For the first time in Barrel-Aged December history, we have a whole show of gin barrel-aged beers - and we\u2019ll tell you why that\u2019s something of a rarity. With an all-star lineup of breweries, nothing here is a letdown - but there are still plenty of flavor surprises to be had. Also, we\u2019re drawing up some jukebox strategies given unforeseen circumstances; we\u2019re ready to bring back the horse blanket; and we\u2019re letting the gin make us more poetic. And then there\u2019s the introduction of GinBot 3000, the worst character we\u2019ve ever created.&amp;nbsp; Beers Reviewed Afterthought Brewing - Bi\u00e8re de Pieces #50 (Blend of saisons aged in neutral oak and gin barrels) is\/was brewing - Tree Tipper Aged in Gin Barrels [2024] (Saison w\/ spruce tips &amp;amp; honey aged in gin barrels) Third Space Brewing - Gin Barrel-Aged Cranberry Gose Werk Force Brewing Company - Gin Barrel-Aged Farmhouse Vultures (Saison aged in gin barrels) Supermoon Beer Company - Gin Barrel Sensitive King (Belgian-style Tripel aged in gin barrels) &amp;nbsp; ","author_name":"ABV Chicago Craft Beer Podcast","author_url":"http:\/\/www.abvchicago.com","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/39551290\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/39551290"}