{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"RATF Classic: #414 Joel Gunderson - Heavenly Creatures: The affects of threatened tariffs, restaurant sustainability, James Beard nomination and superior hospitality","description":"This episode is from April of 2025: Joel Gunderson&amp;nbsp; of Heavenly Creatures, Coopers Hall, Grassa, St. Jack and a host of places, joins us again to talk about how deeply Trump's tariffs would affect the wine and restaurant industries.&amp;nbsp; Coincidentally, the tariffs were suspended just minutes before we started recording this episode.&amp;nbsp; But we talk about the stress uncertainty puts on the industry and how things have just begun to bounce back in Portland.&amp;nbsp; We also touch on what it takes to become one of the most celebrated people in the industry nationwide, and some of the ways his staff approaches hospitality.&amp;nbsp; &amp;nbsp; Right at the Fork is made possible by:&amp;nbsp; DU\/ER: www.shopduer.com\/fork Zupan's Markets: www.zupans.com&amp;nbsp; RingSide SteakHouse: www.RingSideSteakhouse.com&amp;nbsp;  Portland Food Adventures: www.PortlandFoodAdventures.com&amp;nbsp; ","author_name":"Right At The Fork","author_url":"http:\/\/www.RightAtTheFork.com","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/38853070\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/580a9d\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/194921480"}