{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Fresh analysis of meat consumption and farmland values","description":" Welcome to Episode 190 of The Spokesman Speaks podcast. In this episode, we chat with Iowa State University\u2019s resident expert on farmland values, economist Dr. Rabail Chandio. We also explore new research on Americans\u2019 meat purchasing habits, with Rick Stein, who\u2019s the Vice President of Fresh Foods for The Food Industry Association. Resource Mentioned in this Episode:   Review Iowa State University\u2019s annual Farmland Value Survey.  Learn how farmers provide nutritious meat while caring for their animals and the environment at RealFarmersRealFoodRealMeat.com.  Learn more about the  2025 \u201cPower of Meat\u201d report.  ","author_name":"The Spokesman Speaks: Ag Insights for Your Farm and Family","author_url":"https:\/\/www.iowafarmbureau.com\/News\/The-Spokesman-Speaks","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/36870890\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/36870890"}