{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Episosde 295 - State of Gin, 2025 with Bobby Freeman","description":"In this Navy Strength conversation with Bobby Freeman (@nononsensegin), creator of the hit YouTube Channel,&amp;nbsp;No Nonsense Gin Drinking, some of the topics we discuss include:   Bobby\u2019s journey through gin, beginning with the gin &amp;amp; tonic that launched his obsession and all of the stylistic preferences and affinities he\u2019s developed along the way   A discussion of recent gin trends in the UK, including the \u201cPink Gin Bubble\u201d that occurred during COVID and the current obsession with citrus-heavy gins.   We also cover the popular cocktail trends that are dominant right now in the London bar world, including Pisco &amp;amp; whiskey sours, porn star martinis, and brambles.   And of course, this wouldn\u2019t be a true gin nerd conversation if we didn\u2019t take the opportunity to sample some of our personal favorite gins featuring outlandish botanicals, like oyster shells, elephant dung, ants, and prickly pear cactus.   Along the way, we discuss why Bobby gets a little nervous when ordering a Mojito, which South American country has suspiciously good deals on distilled spirits, the gin with a flavor profile that can only be described as \u201cpure fart,\u201d   And much, much more.   &amp;nbsp; ","author_name":"The Modern Bar Cart Podcast","author_url":"https:\/\/www.modernbarcart.com","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/35564170\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/e57d18\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/185404630"}