{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"178: Food Ethics and Frontier with Dr Simon Eassom","description":"Dr Simon Eassom is an experienced leader, business executive and strategic thinker and today, joins me as the CEO and Executive Director of Food Frontier.&amp;nbsp; Simon has had a distinguished multidisciplinary career as a university professor with a PhD in applied ethics, freelance investigative journalist - on health and food economics - and mid-career, worked in various executive roles for IBM - leading on the use of Big Data, predictive analytics, cloud computing and artificial intelligence.&amp;nbsp; He\u2019s consulted with numerous organisations on the impact &amp;nbsp;of technology on the future of work, education and food and currently serves on the Board of the Australian Council of Professions as its Chief Futurist. ","author_name":"The Hospopreneurs Podcast","author_url":"http:\/\/hospopreneurs.com","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/34498495\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/182522155"}