{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Health Trackers, ChatGPT Menu Planning, and Smart Trays - How AI is Changing Our Diets","description":"In this episode of 'AI for Helpers and Changemakers,' hosted by Sharon Tewksbury Bloom, the guest, Abby Chan\u2014a Registered Dietician and co-owner of Evolve\u2014discusses how artificial intelligence (AI) and new technologies impact the field of nutrition and health. Abby critiques the inadequacies of traditional metrics like BMI and highlights the logistical and potential ethical pitfalls of AI in healthcare. Additionally, Abby discusses the emerging trend of personalized nutrition through genetic testing. The conversation also explores the challenges of integrating AI and technology into health practices without losing the human connection, emphasizing the importance of addressing existing biases and ensuring that tech solutions genuinely improve health outcomes. Mentioned in this Episode:  Evolve's website  Abby's Mobility Flows on Evolve's YouTube Channel Abby's Instagram Sharon's past interview with Abby Chan on the Do Good, Be Good podcast Bloom Facilitation  ","author_name":"AI for Helpers and Changemakers","author_url":"https:\/\/dogoodbegood.lpages.co\/podcastwaitlist\/","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/32783752\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/87A93A\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/32783752"}