{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Rise Up! #208 - Holly Showalter","description":"Holly Showalter was a pastry chef in Virginia when the big skies of Montana came calling to her.&amp;nbsp; After several years working different jobs and settling into the local community, Holly opened Wild Oats Baking.&amp;nbsp; Now she's feeding the people and the people are fully embracing her and her food. In this episode, Mark and Holly talk a little about tiny houses, more about hiring from within a small town, and a lot about how serving the local community means bringing all your skills to bear on the things they want to eat.&amp;nbsp; Helpful Links Wild Oats Baking website @wildoatsbaking on Instagram Support the Podcast Here! Rise Up! The Baker Podcast website The Bakers4Bakers Community Mark's Blog, with the&amp;nbsp;Bakernomics series Mark on Instagram Credits: Produced and hosted by Mark Dyck Theme song and music by Robyn Dyck Orange Boot Human logo by&amp;nbsp;Fred Reibin &amp;nbsp; ","author_name":"Rise Up! The Baker Podcast with Mark Dyck","author_url":"http:\/\/riseuppod.com","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/32267007\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/5bc0de\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/32267007"}