{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"138 Oxalates: How much is Too Much?","description":"Sally K. Norton holds a nutrition degree from Cornell University and a master\u2019s degree in Public Health. Her path to becoming a leading expert on dietary oxalate includes a prior career working at major medical schools in medical education and public health research. Her personal healing experience inspired years of research that led to her book, \u201cToxic Superfoods: How Oxalate Overload is Making You Sick-and How to Get Better\u201d which was released in 2023 from Rodale Press and is available everywhere books are sold. &amp;nbsp; 2:50 Too much of a good thing is not so much of a good thing 8:00 What are the signs of too much Oxalate? 12:00 How do we diagnose Oxalate overload? 16:00 Story Time! 23:00 Chronic Long Term Problems &amp;nbsp; Website: StayYoungAmerica.com&amp;nbsp; Twitter: @StayYoungPod Facebook: Stay Young America!&amp;nbsp; EMTexas.com ","author_name":"Stay Young America!","author_url":"http:\/\/stayyoungamerica.libsyn.com\/website","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/26466552\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/149621964"}