{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Coconut Afterbreath","description":"Squishable tapioca pearls, PB&amp;amp;J vibes, and loopholes for making pancakes. March 2023 Themes: Holi (3\/8) Pi Day (3\/14) Cookbook Roulette Today\u2019s Menu:  Gluten-Free Banana Malpua by My Heart Beets Quinoa Kheer from Indian-ish by Priya Krishna  Sabudana Khichdi from Tarkari: Vegetarian and Vegan Indian Dishes with Heart and Soul by Rohit Ghai Salted PB&amp;amp;J Ice Cream Pie by Sohla El-Waylly  Banana-Raspberry Breakfast Bake Casserole from The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health by Ashley Madden  Mushroom Mocktail by Meg Mezeske Today\u2019s Media: Vegan Exchange Bake Off: The Professionals Phoning It In _ Find Pod App\u00e9tit: Website: podappetitpodcast.com YouTube: youtube.com\/@pod_appetit Twitter: @pod_appetit Instagram: @pod_appetit Facebook: podappetitpodcast Email: podappetitpodcast@gmail.com Merch: podappetit.threadless.com Newsletter: podappetit.substack.com _ Logo by: Janelle Wilke Instagram: @janelle.wilke ","author_name":"Pod App\u00e9tit: Gourmet Takes","author_url":"https:\/\/www.podappetitpodcast.com\/","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/26347311\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/148899990"}