{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Garvin Reid interviews Tyler Dawley about the Benefits of Eating Pasture-Raised Chicken for Optimal Health and Wellness.","description":"Join me on today\u2019s journey as I interview Tyler Dawley, who has lived in one spot his entire life. That spot is Big Bluff Ranch, the family ranch. &amp;nbsp; Since he was a kid, driving the ranch truck looking through (not over) the steering wheel, he has found purpose and passion in working with the land and animals. &amp;nbsp; Since 2000, Tyler has been driving innovations on the ranch. Everything from farmer's markets to grass-fed beef to pasture poultry to direct marketing over the internet. &amp;nbsp; Currently, Big Bluff Ranch is one of the largest producers of organic, pasture-raised, no corn\/soy chicken on the west coast. &amp;nbsp; Now raising the 4th generation of Dawleys on the ranch, Tyler knows way more about raising chickens on pasture than a normal person should.&amp;nbsp;Ask him what's going on, and the answer is always the same - &quot;Just raising chickens and kids.&quot;. &amp;nbsp; To learn more about Tyler, Big Bluff Ranch, and to try his tasty chickens, please visit: Website: www.bigbluffranch.com Email: tyler@bigbluffranch.com Blog: https:\/\/www.bigbluffranch.com\/blog ","author_name":"Wellness on Demand","author_url":"https:\/\/www.wellnessod.com\/podcast","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/26221971\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/148111731"}