{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"The Mexican't","description":"Today\u2019s show is a special one. We\u2019re going to talk about one of Jose\u2019s articles, specifically, his review of The Mexican, a fancy new restaurant in Dallas, specializing in\u2014wait for it, yes, you guessed it\u2014Mexican food.   But not just any Mexican food: Overpriced Mexican food with commodity tortillas and a $250 margarita named after a famous revolutionary. That revolutionary was Pancho Villa.   The cocktail and the tortillas, we\u2019ll get to those shortly, underscore what Jos\u00e9 calls cognitive dissonance.   TAQUOTE   \u201cDon\u2019t waste your sauce on Tacos you will never eat!\u201d   Your sauce is your energy. There are tacos out there that aren\u2019t worth your energy. Your sauce is precious so guard it and use it wisely!     NOTE   If you want to be considered as a guest or would like to comment, please send us a note             jose@tacopodcast.com             isidro@tacopodcast.com   LINKS Review: https:\/\/www.texasmonthly.com\/food\/the-mexican-dallas-review\/ ","author_name":"10,000 TACOS\u00ae","author_url":"https:\/\/www.tacopodcast.com","html":"