{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Vanessa Rios de Souza - Be Open","description":"Dr. Vanessa Rios de Souza holds a Ph.D. in Food Science and has over 10 years of experience in R&amp;amp;D, consumer and sensory research across multiple food product categories and functions, with a strong background in food science and food processing. She has extensive experience in industrial, academic, and research settings. Vanessa works as a Computational Sensory Science Consultant at Aigora and before her role there she worked as a professor, researcher and as an independent CPG consultant for several years in Brazil, where she is from. She has presented her work in many conferences and has published 4 book chapters and 65+ peer-reviewed papers throughout her career. &amp;nbsp; Vanessa Rios de Souza on LinkedIn: https:\/\/ca.linkedin.com\/in\/vanessardsouza &amp;nbsp; To learn more about Aigora, please visit&amp;nbsp;www.aigora.com ","author_name":"AigoraCast","author_url":"http:\/\/aigora.libsyn.com\/aigoracast","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/21728921\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/119039780"}