{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Ep. 77 | Creating a Cultivated Meat Community: Anita Broellechs and Alex Shirazi","description":"Welcome to our first-ever episode taped before a live audience! That\u2019s right, episode 77 was taped on-stage at the Cultured Meat Symposium in San Francisco before a live audience, and now you get to be a part of it. This is a story of two people who despite not having experience in the cultivated meat space felt so strongly about building a community around it that they started their own podcast, called Cultured Meat and Future Foods, their own conference, the Cultured Meat Symposium, and are now working on a children\u2019s book about cultivated meat together as well. ","author_name":"Business for Good Podcast","author_url":"http:\/\/www.businessforgoodpodcast.com\/","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/21000956\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/114591218"}