{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"EP 22: How to prepare and cook wild game with Conor Gabbott","description":"Connor Gabbott is a professionally trained chef, photographer, videographer and hunter.&amp;nbsp; In this episodes he shares his secrets for preparing and sharing wild game. But we also dig into his evolution as a hunter, his entry into the camera world, and career changes.&amp;nbsp; Connor wrote the introduction and shared some of his favorite wild game recipes in The Wild Kitchen Volume 3 from Wilderness Athlete. I have read and re-read his advice in this cookbook multiple times. It is currently on sale for only $18.71 (May 2021).&amp;nbsp; You can buy it  HERE We discuss the importance of a tool called a  jicard tenderizer. This is not the exact model that I use but I really like the ability to disassemble this one for easier cleaning. ","author_name":"Western Hunter","author_url":"http:\/\/westernhunter.libsyn.com\/website","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/19251803\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/19251803"}