{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"E08: The Culinary and Hospitality Industries- Trends, Challenges and Positive Developments","description":"It\u2019s no secret that the COVID-19 pandemic has significantly impacted the culinary and hospitality industries. In this episode you\u2019ll hear from a panel of experts about the ways in which the culinary and restaurant industries have innovated and adapted to the disruption created by the COVID-19 pandemic, and the training opportunities that are available. Discover the need for community, educational and industry partners to work together to meet the current challenges. ","author_name":"Top of the Tower","author_url":"http:\/\/topofthetower.libsyn.com\/website","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/17217431\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/87A93A\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/17217431"}