{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Episode 20: A Gentle Topple Down","description":"In Episode 20 of Hats Off to Bake Off we discuss Series 6, Episode 8 in the Great British Bake Off (Great British Baking Show in America, Collection 3, Episode 8 on Netflix).&amp;nbsp;  Nick made Chocolate Orange and Cinnamon Apple Cream Horns with Whipped Ricotta Cream and Malory made Mary\u2019s Mokatines. We discuss our bakes, the show, and Malory teaches us the basics of butter in baking! We'd love to hear from you and see your delicious bakes! Find us @hotbopod on Facebook, Twitter, and Instagram, or visit hotbopod.com, where you can find the recipes mentioned in this episode! ","author_name":"Hats Off to Bake Off","author_url":"http:\/\/hotbopod.com","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/17212583\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/b83531\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/17212583"}