{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Glycyrrhizic acid: Chemistry in its element","description":"A sweet treat with a deadly trick for Halloween \u2013 glycyrrhizic acid, or glycyrrhizin, is found in black liquorice and sweeter than sucrose, but can cause heart problems and even prove fatal if consumed in excess ","author_name":"Chemistry in its element","author_url":"http:\/\/www.chemistryworld.com\/podcasts","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/16617587\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/item\/16617587"}