{"version":1,"type":"rich","provider_name":"Libsyn","provider_url":"https:\/\/www.libsyn.com","height":90,"width":600,"title":"Kitchen Confidence, Empowerment and Fun","description":"In the Season 1 finale of Kiddos in the Kitchen, Margie Saidel, the Vice President of Nutrition Sustainability at Chartwells K12, a contract food service management company, shares advice for getting kids interested in food and cooking. Then, Dr. Lisa Sheehan-Smith and her students, Carmen Bell and Diana Romanach, from Middle Tennessee State University share what they\u2019ve learned about engaging kids and getting more confident in the kitchen. ","author_name":"Kiddos in the Kitchen","author_url":"http:\/\/kiddosinthekitchen.libsyn.com\/website","html":"<iframe title=\"Libsyn Player\" style=\"border: none\" src=\"\/\/html5-player.libsyn.com\/embed\/episode\/id\/14632856\/height\/90\/theme\/custom\/thumbnail\/yes\/direction\/forward\/render-playlist\/no\/custom-color\/88AA3C\/\" height=\"90\" width=\"600\" scrolling=\"no\"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen><\/iframe>","thumbnail_url":"https:\/\/assets.libsyn.com\/secure\/content\/74347718"}