1 rich Libsyn https://www.libsyn.com 90 600 From the moment you park to dine at the Malibu Farm Pier Cafe, you get the Malibu vibe: fresh, old, new, exciting, chill, and dreamy... and it only gets better from there. &amp;nbsp; After a short stroll, you’re in the restaurant and it feels like Massachusetts has drifted to the West Coast; a little bit of Martha’s Vineyard sprinkled with Chatham charm. And like the Vineyard, this isn’t a cheap trip – but it is forkilicious! &amp;nbsp; Debi’s order: crab cakes with caper aioli sitting gently on a bed of tomatoes and arugula Fried egg panini with bacon Grass-fed beef burger on a brioche bun with Havarti cheese, pepperoncini aioli, tomato, arugula, red onion, and cabbage slaw Swedish mini pancakes with raspberries &amp;nbsp; Are you ready for an adventure? Because I want to show you a side of the LA food scene that most people will never get to see! When you join me for a LA Food Adventure, we will visit 6 restaurants to fill your belly, taste some drinks, socialize with some incredibly cool people, and get behind-the-scenes access that others aren’t privy to. &amp;nbsp; You can learn more and reserve your spot at lafoodadventures.com. &amp;nbsp; Resources: Make a reservation at malibu-farm.com How many dropping silverware were you able to identify? Let me know in an email &amp;amp; I’ll enter your name into a t-shirt raffle giveaway: dsalty00@gmail.com Just Forking Around is produced by Podcast Masters Just Forking Around https://www.justforkingaround.net <iframe title="Libsyn Player" style="border: none" src="//html5-player.libsyn.com/embed/episode/id/7127931/height/90/theme/custom/thumbnail/yes/direction/forward/render-playlist/no/custom-color/88AA3C/" height="90" width="600" scrolling="no" allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen></iframe> https://assets.libsyn.com/secure/item/7127931