<?xml version="1.0" encoding="utf-8"?>
<oembed>
  <version>1</version>
  <type>rich</type>
  <provider_name>Libsyn</provider_name>
  <provider_url>https://www.libsyn.com</provider_url>
  <height>90</height>
  <width>600</width>
  <title>ACP 058: Tulsa Coffee Crawl</title>
  <description>MUSIC (Podington Bear: Gravy) Topic  &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;1) Tulsa, coffee crawling &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;2) Meeting baristas &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;3) Get out there and try stuff &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;4) Samuel Smith Insight: &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;1) Ask baristas ‘where should I go next’ us yelp &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;2) Cold Brew nitro with vanilla and cream &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;3) Maple Soda uses shelf stable ingredients that don’t expire or dial in  Reason to interact: &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;1) Map of the places I went &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;2) Maple Soda and Sparkling Green Tea recipe &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;3) Photos of the drinks  Hello, Tulsa Cafe Crawl What to look for on Yelp to find cool cafe &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;1) Stars 3-5 &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;2) Number of reviews and photos &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;3) Keep track on your favorites list &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;4) Checkout podcast #54   Time 2:18 &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Visit the show notes for ISI Whipped cream recipes. I’ve seen some sped-up extraction recipes. &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;How can you tell if its real ice? …It melts. Time 3:45……. &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Different levels of carbonation for different brands &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Real Maple or Honey does change the mouth feel, LINK to brands and their level of carbonation. Sometimes a high level of carbonation is great because some recipes have a lot of other ingredients competing for the total volume of the drink itself. Time 4:44 &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Espresso Tonic recipe, Levi uses just a hint of espresso in his recipe to allow for coffee to be the background flavor, rather than having it dominate the flavor profile. &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Thought - why don’t we look at espresso as a background flavor? Time 6:50 &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Owl Puccino signature drink, the name plays into what the cafe used to be called. What about a signature drink called the Al-Puccino, and it can be made with almond milk? Time 8:30 &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Foolish Things Coffee Company, don’t be foolish, ask questions. &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Oak Aged Cold Brew Float - was cool, you can use a brand like Time &amp;amp;amp; Oak to get those flavors. They used local ice cream but not enough, lost the woody-flavor but like the idea and it was fun. &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Cold Brew Soda with Blueberry Shrubs at Starbucks. Time 13:00 &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Do the next thing, hop on Yelp and find a cafe then ask the barista ‘where should I go next?’ and they may direct you to some wonderful place or party that only the locals know about. I also use Yelp to bookmark places I will visit in the future when you’re in that town. Time 15:30 &amp;amp;nbsp;&amp;amp;nbsp; &amp;amp;nbsp;Why don’t we list the barista that came up with that signature drink like they do at fancy bars? </description>
  <author_name>The Audio Cafe: for Baristas, Coffeehouses, Coffee Lovers</author_name>
  <author_url>http://audiocafepodcast.com</author_url>
  <html>&lt;iframe title="Libsyn Player" style="border: none" src="//html5-player.libsyn.com/embed/episode/id/4807511/height/90/theme/custom/thumbnail/yes/direction/forward/render-playlist/no/custom-color/88AA3C/" height="90" width="600" scrolling="no"  allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen&gt;&lt;/iframe&gt;</html>
  <thumbnail_url>https://assets.libsyn.com/secure/item/4807511</thumbnail_url>
</oembed>
