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  <title>642:  Hungry For History:  Celebrating Food and Local History</title>
  <description>On this episode the focus is on the 4th Annual Hungry For History campaign, August 28 thru September 7, celebrating food and local history.&amp;amp;nbsp; Joining Barry on the first half are Brian Daly and Karen Helm who highlight the 17 cultural sites that include cooking demonstrations, talks and tastings.&amp;amp;nbsp; &amp;amp;nbsp;www.visitwinchesterva.com On the second half, Paige Ulevich shares details about 'Shenandoah Sips' at Belle Grove Plantation&amp;amp;nbsp; www.bellegrove.org &amp;amp;nbsp; </description>
  <author_name>Breakfast With Barry Lee</author_name>
  <author_url>https://www.breakfastwithbarrylee.com</author_url>
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