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  <title>Bagels, seafood and dip</title>
  <description>A new seafood restaurant slated for the former Fancy’s space Downtown.&amp;amp;nbsp; A bagel shop opening a new location seven times as big as its first. A Memphis couple pivoting back to dips after a restaurant fire.&amp;amp;nbsp; And a restaurant with a “lights on but no one’s home” vibe that finally opens with a menu and staff.&amp;amp;nbsp; Those are all recent storylines from the Memphis food scene, and reporter Sophia Surrett is here to talk about them all in another restaurant roundup.&amp;amp;nbsp; Plus:  A family alleges that officers left a Shelby County inmate to die The Germantown mayoral race may be contested A robot helps with knee surgery at Saint Francis Hospital The Commission approves $125M in loans for the county The Memphis Zoo receives a big donation from the family of Fred Smith Tate Reeves appoints a DeSoto County judge to the state Supreme Court  </description>
  <author_name>The AM/DM</author_name>
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