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ENCORE - #454 Richard Matusow - Carioca Bowls
We welcome Richard Matusow to the podcast to talk about his eye-opening journey to Rio de Janiero at the turn of the century, where he discovered the wonders of the superfood açai.  That led to a new career.   On his way to opening Carioca Bowls in Portland, he learned what he could about a açai, working for a premier company in the industry.  Now, Carioca Bowls on Alberta, has a loyal following of healthy customers.   Richard also fills us in on the celebration of his 11th year in business with a big party at the restaurant on June 28th.   A week later, Carioca Bowls and Richard participate in the Portland Waterfront BluesFestival.  Richard fills us in on some of the particulars for the Festival taking place July 2-4. Richard also shares some of his favorite Alberta haunts, and others in the area.   www.cariocabowls.com @cariocabowls waterfrontbluesfest.com @waterfrontblues   Right at the Fork is made possible by: Zupan's Markets: www.zupans.com  RingSide SteakHouse: www.RingSideSteakhouse.com  Portland Food Adventures: www.PortlandFoodAdventures.com 
Right At The Fork
http://www.RightAtTheFork.com
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