1 rich Libsyn https://www.libsyn.com 90 600 This week on “Out of Office: A Travel Podcast,” Kiernan chats with one of our all-time favorite guests—food writer and researcher Anissa Helou. She’s just published “Lebanon: Cooking the Foods of My Homeland” and spills the secrets of tabbouleh, falafel, skewered meat, hummus, labneh, and many other Lebanese specialities.&amp;nbsp; Things We Talk About in This Episode: Anissa’s last interview with us https://podcasts.apple.com/au/podcast/out-of-office-a-travel-podcast/id1438098925&amp;nbsp; “Lebanon: Cooking the Foods of My Homeland” https://bookshop.org/p/books/lebanon-cooking-the-foods-of-my-homeland-anissa-helou/77fff24da4bf58f4?ean=9780063334922&amp;amp;next=t&amp;nbsp; Pope Leo at the Sagrada Familia https://www.nytimes.com/2026/06/10/world/europe/pope-leo-sagrada-familia-barcelona-visit.html Out Of Office: A Travel Podcast https://www.outofofficepod.com/ <iframe title="Libsyn Player" style="border: none" src="//html5-player.libsyn.com/embed/episode/id/41663230/height/90/theme/custom/thumbnail/yes/direction/forward/render-playlist/no/custom-color/88AA3C/" height="90" width="600" scrolling="no" allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen></iframe> https://assets.libsyn.com/secure/item/41663230