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  <title>Serving Others Well</title>
  <description>Michiel Geldenhuys, (Mike) is a South African-born culinary expert and chef.&amp;amp;nbsp; He shares his journey from early hospitality experiences at family guest houses to working with prestigious brands like Gucci and Rolls-Royce and for celebrities and dignitaries.&amp;amp;nbsp; He believes nutrition should be a basic human right rather than a privilege.&amp;amp;nbsp; Wayne explores Michiel's approach to leadership and how his faith has guided his career and managed the stress of highly tense kitchen environments. </description>
  <author_name>Experience Hope</author_name>
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