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  <title>Chef Tony Bayles on Food and the Woodlawn Community Spirit</title>
  <description>Chef Tony Bayles started out working with food when he was an assistant to his uncle who ran a catering business.&#13;
Today, Tony owns Bayles Catering and a popular take-out cafe in the Woodlawn community, which is in the midst of a community revitalization that's turning into a renaissance.&#13;
In this episode of Birmingham Shines, Tony shares the story of how he decided to become a professional chef, a bit about his history and training, the types of catering services he provides, and what makes the community of Woodlawn and the city of Birmingham Shine.&#13;
We also talk about bowling. Enjoy!&#13;
Links and more at http://birminghamshines.com&#13;
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