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  <title>Outdoor Magazine Radio (5/10/25)</title>
  <description>Dr. Brian McFalda is my first guest this week. He’s a hard core outdoorsman and a Neurologist at&amp;amp;nbsp;My Michigan Hospital&amp;amp;nbsp;in Midland. The medical team there helped my get through my recent stroke. We talk a stroke awareness and prevention as part of Stroke Awareness Month. Then Kerry Heckman from the&amp;amp;nbsp;Michigan DNR&amp;amp;nbsp;describes the status of clean up from the devastating northern Michigan ice storm. Hour two kicks off with Greg McClinchey of the&amp;amp;nbsp;Great Lakes Fishery Commission. Greg talks about the lamprey control project and why it’s critical for the health of the Great Lakes fishery. Justin Tomei of&amp;amp;nbsp;MUCC&amp;amp;nbsp;is up next with details on proposed legislation to fund the DNR and how that could affect hunting and fishing license fees.  We’re talking late season turkey hunting and more in Hour 3 with Al Stewart. Al is a retired DNR Wildlife Biologist and head of the&amp;amp;nbsp;Nimrod Education Center&amp;amp;nbsp;at Hillsdale College. &amp;amp;nbsp; We wrap it all up with Chef Dixie Dave Minar. This week it’s a brook trout recipe. </description>
  <author_name>Mike Avery's Outdoor Magazine</author_name>
  <author_url>http://www.mikeaveryoutdoors.com</author_url>
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