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  <title>120. Thomas McNaughton + Ryan Pollnow: Building Culture &amp;amp; Community</title>
  <description>How do you build a great partnership? And how does that partnership foster a strong company culture—one that extends beyond your guests to include your entire team?&amp;amp;nbsp;Our next guests have mastered this balance, creating a thriving hospitality group while continuing to expand their portfolio of offerings. &amp;amp;nbsp; In this episode of On The Pass, we’re joined by two culinary visionaries who have helped shape San Francisco’s dining scene—Thomas McNaughton and Ryan Pollnow, partners and co-executive chefs of Flour + Water Hospitality Group. Renowned for their dedication to craft, sustainability, and culture-driven leadership, Thomas and Ryan oversee an impressive portfolio, including Flour + Water Pasta Shop and Penny Roma in the Mission District, as well as Flour + Water Pizzeria and Flour + Water Foods. &amp;amp;nbsp; Together, they pull back the curtain on their dynamic partnership and share the philosophies that guide their decision-making—whether it's building a thriving restaurant culture, championing regenerative agriculture, or redefining what it means to make high-quality, organic pasta accessible to all. We also dive into their approach to leadership, the evolution of Flour + Water, and how their team continues to push the boundaries of Italian-inspired cuisine. &amp;amp;nbsp; And as a special treat, On The Pass listeners get 15% off Flour + Water Foods’ organic dried pasta with promo code ONTHEPASS (one use per customer). Trust us, their regeneratively sourced, organic pasta is something truly special—you don’t want to miss out! &amp;amp;nbsp; Learn more about Flour + Water Hospitality Group:&amp;amp;nbsp; https://bit.ly/3Empt3s &amp;amp;nbsp; &amp;amp;nbsp; Follow Flour + Water&amp;amp;nbsp;on Instagram: https://bit.ly/3Q3Xp7G &amp;amp;nbsp; &amp;amp;nbsp; Watch On The Pass Original: RARE, A Chef's Story: https://bit.ly/3NKDU2N &amp;amp;nbsp; &amp;amp;nbsp; Follow On The Pass on Instagram: http://bit.ly/3Kvgm1n &amp;amp;nbsp; &amp;amp;nbsp; Follow our Host, Gabriel Ornelas: http://bit.ly/3YS964b &amp;amp;nbsp; &amp;amp;nbsp; Learn more about On The Pass: https://bit.ly/3J2PPXP &amp;amp;nbsp; &amp;amp;nbsp; Lets work together! Get in contact: https://www.studioornelas.com </description>
  <author_name>On The Pass</author_name>
  <author_url>https://www.onthepass.com</author_url>
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