1 rich Libsyn https://www.libsyn.com 90 600 This week, Monica and Louisa talk about migrants, immigrants, and spirits. Monica talks to Laura Tillman about her experience writing her latest book “The Migrant Chef: The Life and Times of Lalo García.” Plus, Monica talks to award-winning author Grace Lin about her new bestselling book “Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods.” Finally, Louisa dares us to taste “Flaming Flamers”...but will we eat it? &amp;nbsp; chewing.xyz chicagotribune.com/chewingpodcast facebook.com/chewingpodcast Louisa Chu: Insta @louisachu1, Threads @louisachu Monica Eng: Insta @monicaengreporter &amp;nbsp; Links: Order Made in Chicago: Stories Behind 30 Great Hometown Bites&amp;nbsp; &amp;nbsp; Music: Theme music: “Zhong Nan Hai” by Carsick Cars Outro music: “15 Minutes Older” by Carsick Cars Segments:&amp;nbsp; “Piensa en mi” by Los Poetas de la Guitarra “Your Dystopic Creation Doesn't Fear You” by Deerhoof (ft. Awkwafina) Chewing http://www.chewing.xyz/ <iframe title="Libsyn Player" style="border: none" src="//html5-player.libsyn.com/embed/episode/id/28522382/height/90/theme/custom/thumbnail/yes/direction/forward/render-playlist/no/custom-color/fc0011/" height="90" width="600" scrolling="no" allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen></iframe> https://assets.libsyn.com/secure/item/28522382