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  <title>Julia Christiane Sick - Emotions, Traits, and Tiny Taste Testers</title>
  <description>Julia has recently joined SAM Sensory and Consumer Research as Research Manager, Germany. Before joining SAM, Julia graduated with a doctoral degree in Food Science &amp;amp;amp; Technology from the University of Florence. Her research focused on the role of emotions, personality traits, and sensory sensitivity in children’s food preferences as part of the EU-funded project “Edulia - Bringing down barriers to children’s healthy eating”. &amp;amp;nbsp; &amp;amp;nbsp;Julia holds a  master’s degree in Human Nutrition and worked as a research assistant at the Department of Design &amp;amp;amp; Consumer Behavior at the University of Copenhagen, where she conducted research on children’s food preferences and developed research-based teaching material within sensory science for primary schools.&amp;amp;nbsp; &amp;amp;nbsp;  Julia on LinkedIn: https://www.linkedin.com/in/juliasick/ &amp;amp;nbsp; To learn more about Aigora, please visit&amp;amp;nbsp;www.aigora.com </description>
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