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  <title>Making a Grilled Shrimp, Corn, &amp;amp; Avocado Salad</title>
  <description>In episode 87, host Taryn Solie shares a versatile recipe: Grilled Shrimp, Corn, and Avocado Salad. With step-by-step instructions, you'll hear seasoning suggestions, grilling and prep tips, and how to craft a zesty homemade lime vinaigrette. Learn how easy it is to create this delicious, balanced dish, perfect for any season! Full Show Notes: https://www.hotpankitchen.com/087-making-a-grilled-shrimp-corn-salad/ </description>
  <author_name>Grill Like A Mother</author_name>
  <author_url>https://www.hotpankitchen.com/category/podcast/</author_url>
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