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  <title>138 Oxalates: How much is Too Much?</title>
  <description>Sally K. Norton holds a nutrition degree from Cornell University and a master’s degree in Public Health. Her path to becoming a leading expert on dietary oxalate includes a prior career working at major medical schools in medical education and public health research. Her personal healing experience inspired years of research that led to her book, “Toxic Superfoods: How Oxalate Overload is Making You Sick-and How to Get Better” which was released in 2023 from Rodale Press and is available everywhere books are sold. &amp;amp;nbsp; 2:50 Too much of a good thing is not so much of a good thing 8:00 What are the signs of too much Oxalate? 12:00 How do we diagnose Oxalate overload? 16:00 Story Time! 23:00 Chronic Long Term Problems &amp;amp;nbsp; Website: StayYoungAmerica.com&amp;amp;nbsp; Twitter: @StayYoungPod Facebook: Stay Young America!&amp;amp;nbsp; EMTexas.com </description>
  <author_name>Stay Young America!</author_name>
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