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  <title>Beer Sessions Volume XI - Non-Alcoholic Beers</title>
  <description>I don't know if we want to say the craze is taking off but it certainly is wheels up and off the ground. In 2022 non-alcoholic beers hit $22billion in sales world-wide and the number is expected to grow. Between younger drinkers adopting a healthier lifestyle, countries prohibiting alcoholic beers, and a growing number of people taking on dry January or sober October or no starch March (not a thing) the industry seems to be growing at an exponential rate.&amp;amp;nbsp; So what exactly are non-alcoholic beers?&amp;amp;nbsp; How are they made? Who is drinking them? Why aren't you answering any of my questions i'm asking?&amp;amp;nbsp; Join us and a special guest as we break down the history of non-alcoholic beers, name some alternatives you can find online or at your local bottle shop and give you some alt. options too for those who want just a slight hint of alcohol so they get let loose, sort of.&amp;amp;nbsp; Enjoy responsibly. That was a joke. Because it's non-alcoholic, get it? Right...&amp;amp;nbsp; </description>
  <author_name>Grognostics - Where Craft Beer Meets the Unexplained</author_name>
  <author_url>http://grognostics.libsyn.com/podcast</author_url>
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