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  <title>Alan Hill </title>
  <description> From the steel town of Scunthorpe to the 5 star Gleneagles Hotel , Alan Hill was one of the most highly respected chefs in Scotland , join Jak and Alan as he remembers starting out working in a butcher's shop and as a waiter to buy a Honda Motorbike to the Dorchester Hotel , Savoy Grill, Caledonian Hotel Edinburgh Spain and Gleneagles Hotel . Bringing Andrew Fairlie to the Hotel to operate his own 2 Michelin Star Restaurant and his passion for working to raise funds for HIT Scotland. </description>
  <author_name>Scottish Chefs Podcast</author_name>
  <author_url>http://www.scottishchefs.com/</author_url>
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