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  <title>18 A Farmer, A Butcher, and A USDA Compliance Officer walk into a bar...</title>
  <description>After Jesse sharing about their business and sales models on episode 17, Matthew joins the conversation to share more about the ins and outs of their operation; but especially hiring and managing employees, and navigating USDA inspected slaughter and processing with both poultry and mammals. They are doing a lot, and quite impressively so. See the links below to learn more about them. https://marblecitymeats.com/ https://marblecreekfarmstead.com/ https://www.facebook.com/marblecreekfarmstead The Pasture Raised Podcast is produced by Luke Groce of Groce Family Farm. To learn more about me, my farm, or to connect, see the links below: grocefamilyfarm.com info@grocefamilyfarm.com instagram.com/grocefamilyfarm facebook.com/grocefamilyfarm </description>
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