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  <title>21 Eggs A Week Blood Test Results, Cholesterol Hyper-Absorbers, Lp(a), and more with John O’Connor</title>
  <description>Nowhere in nutrition are the debates more fierce than with eggs. Some claim eating an egg is like “smoking 5 cigarettes,” while others say eggs are a super food. Who is right? What would your blood work look like if you ate 21 eggs a week for one month? It’s hard to say, but we do know that those of us who are cholesterol hyper-absorbers can see greater changes in blood lipids when eating large amounts of dietary cholesterol. In this episode, John discusses his blood work after a 21 eggs a week for one month dietary experiment. The results, especially for his Lp(a) number are surprising.&amp;amp;nbsp; </description>
  <author_name>The Gene Food Podcast</author_name>
  <author_url>https://www.mygenefood.com</author_url>
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