1 rich Libsyn https://www.libsyn.com 90 600 What do you get when you combine a generous helping of local food recommendations, a dash of culinary trivia, and a peppering of discussion on how the restaurant industry has evolved since the outbreak of COVID-19? Baby, you've got a stew going. Join us as on this special Culinary Arts Month edition of Shelf Centered with Ricky Ly of Tastychomps.com! Links to content mentioned: &amp;nbsp; NEA Big Read: https://www.ocls.info/nea-big-read-pretty-monsters &amp;nbsp; Cuisine Corner event series: https://www.ocls.info/cuisine-corner &amp;nbsp; Local Wanderer: https://www.ocls.info/local-wanderer Limited Edition Pin: https://www.facebook.com/pg/OCLSFriends.info/shop/ &amp;nbsp; Staff Picks: www.ocls.info/staffpicks Food Lovers' Guide to Orlando https://iii.ocls.info/record=b1833557~S1 &amp;nbsp; Tasty Chomps https://tastychomps.com/ &amp;nbsp; Social Media: &amp;nbsp; OCLS Facebook: www.facebook.com/oclslib/ &amp;nbsp; OCLS Twitter: twitter.com/oclslibrary &amp;nbsp; OCLS YouTube: www.youtube.com/oclsvideos Shelf Centered https://www.ocls.info/podcast <iframe title="Libsyn Player" style="border: none" src="//html5-player.libsyn.com/embed/episode/id/15398735/height/90/theme/custom/thumbnail/yes/direction/forward/render-playlist/no/custom-color/88AA3C/" height="90" width="600" scrolling="no" allowfullscreen webkitallowfullscreen mozallowfullscreen oallowfullscreen msallowfullscreen></iframe> https://assets.libsyn.com/secure/content/68780975